Grilled chicken breast marinated in a spicy peri-peri sauce, topped with lettuce and a creamy slaw, served with sweet potato fries.
Grilled halloumi, sliced avocado, and fresh veggies on toasted wholegrain bread, served with a side of mixed greens.
Juicy beef patty topped with cheese, lettuce, tomato, and caramelized onions, served with fries.